KEY INFORMATION
House made meatballs using freshly minced chicken with no MSG, preservatives, fillers or additives. Contains around 20pcs per packet.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Place meat balls into boiling soup, water or broth and boil over high heat for at least 15 minutes. Ensure meat balls are thoroughly cooked through before consumption.
STORAGE INFORMATION
Keep frozen at -18 degrees celsius. Use within 2-3 days after thawing.
INGREDIENTS
Minced Chicken, Salt, Sugar, White Pepper, Sesame Oil, Starch, Oyster Sauce, Garlic
ADDITIONAL INFORMATION
Distributed by: Cut Butchery Grill Pte Ltd
Address: 167 Pandan Loop. Singapore 128362.
Address: 167 Pandan Loop. Singapore 128362.
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