KEY INFORMATION
Minced chicken breast cooked in a soy based sauce with aromatic Thai basil, paired with warm soy egg and brown rice.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Minced chicken breast cooked in a soy based sauce with aromatic Thai basil, paired with warm soy egg and brown rice.
STORAGE INFORMATION
Fridge (1 – 4 c) Up To Expiry Date, 2 Months In Freezer (-15 c)
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