KEY INFORMATION
White tuna is one of the most in demand fish in Northern Spain. Agromar is a family run operation that is located right at the port in Gijon, Asturias. With direct access to the freshest fish that arrives daily, they choose the best white tuna to be cooked and tinned the day it reaches shore. This tuna is wonderfully flavourful on its own, but it’s incredibly versatile. Use it in a sandwich, mix into a pasta or salad and enjoy this pantry essential.
COUNTRY/PLACE OF ORIGIN
Spain
STORAGE INFORMATION
Before Opening: Store in a cool and dry place
INGREDIENTS
White Tuna, Olive Oil And Salt.
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