Whether brushing a beaten egg or milk glaze over a pastry, spreading homemade tomato sauce over pizza dough or applying a light coat of oil to a skillet, the Le Creuset Silicone Basting Brushing is an ideal choice for delicate recipes. Its fine bristles hold sauces and glazes evenly so they distribute ingredients smoothly over the food’s surface.
– Allows for even coating of marinade on meats and vegetables as well as egg-wash on pastry dishes
– Will not scratch or damage cookware, even toughened non-stick cookware
– Premium-quality silicone is heat-resistant up to 250°C, stain-resistant and non-abrasive
– Silicone part of the utensil easily removable for dishwashing (wooden handle to be hand washed)
– Allows for even coating of marinade on meats and vegetables as well as egg-wash on pastry dishes
– Will not scratch or damage cookware, even toughened non-stick cookware
– Premium-quality silicone is heat-resistant up to 250°C, stain-resistant and non-abrasive
– Silicone part of the utensil easily removable for dishwashing (wooden handle to be hand washed)
Reviews
There are no reviews yet.