KEY INFORMATION
Pork Softbone is rich in calcium and collagen, that can be beneficial in aiding our body’s formation of collagen.
COUNTRY/PLACE OF ORIGIN
USA
DIETARY
Trans-Fat Free
Gluten-Free
Lactose-Free
PREPARATION
Pork Softbone is commonly used for steaming, braised, stew and soup
STORAGE INFORMATION
Keep Frozen
ADDITIONAL INFORMATION
- Product Type: Pork
- Meat Type: Red Meat
- Cut: Soft Bone
- Fresh: Frozen
- Bone: Bone in
- Skin: Skinless
- Best For: Grilling, Steaming, Stewing
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