COUNTRY/PLACE OF ORIGIN
Brazil
DIETARY
Halal
PREPARATION
- 1. Stir-fry onions with olive oil
- 2. Add Mili Corned Beef
- 3. Fry till fragrant
- 4. Set aside to cool
- 5. Put mixture in cup to form cake shape
- 6. Coat the cake hsaped corned beef with flour, egg and bread crumb
- 7. Lightly fry
- 8. Season (Set2) with salt, pepper
- 9. Drizzle Set 2 on the fried corned beef
- 10. Add garnish to serve
INGREDIENTS
Cooked Beef, Beef, Salt, Sugar, Sodium Nitrite (Preservative)
NUTRITIONAL DATA
- AttributesPer Serving (56g)
- Calories130kcal
- Total Fat8g
- Saturated Fat3g
- Sodium540mg
- Cholesterol45mg
- Protein12g
- Carbohydrate0g
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